Jessica Archer (Senior, Furnishings and Interiors) was among the top students from 10 programs selected to display her work at the “New Talent Showcase” at the Teknion Showroom in Buckhead.

Meredith Barrs (Senior, Dietetics and Consumer Foods) was selected as one of 10 “Outstanding Senior Leaders” at UGA by Pandora. She will be featured in the 2003-04 UGA yearbook.

Meredith Barrs (Senior, Dietetics), Erin Fields (Senior, Nutrition Science) and Anna Elizabeth Maxey (Junior, Consumer Journalism) have been inducted into Blue Key National Honor Society. Blue Key recognizes scholarship and service.

Melanie Crosby (Master’s Student, Fashion Merchandising) has received a $1,000 research grant from Kappa Omicron Nu, a Family and Consumer Sciences honor society, for her research project, “Sizing Issues and Their Effects on the Emotional Adjustment Processes of Female Study Abroad students: A Cross-Cultural Study.” She will conduct her research in Japan and the U.S.

Elizabeth Martin (Senior, Nutrition Science) has been selected for Leadership UGA.

Lori Slade (Senior, Dietetics), was a First Honor Graduate for spring 2004. First Honor Graduates have maintained a 4.0 grade point average throughout their college career.

Lori Slade (Senior, Dietetics) and Stefanie Foxworth (Sophomore, Human Development and Family Science) were recognized as the FACS Outstanding Senior and FACS Outstanding Sophomore respectively at the Gamma Sigma Delta banquet.