Address: 202 Hoke Smith Annex 300 Carlton St Athens, GA 30602
E-Mail: ccrawley@uga.edu
Phone: 706-542-3773
Fax: 706-542-1979
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Research:
Breast and Cervical Cancer Screening in Rarely and Never Screened Women
Diabetes
Outreach:
Diabetes education, eating disorders, low-fat food preparation; prevention of cancer, general foods and nutrition Interests:
Connie Crawley, a registered dietitian, serves as a resource person to the public, the media and other professionals in all areas of food and nutrition. Her special expertise is in diabetes and modification of recipes for control of all chronic diseases. She has also worked with adolescents and adults with eating disorders on a consulting basis.
Education: | 1977 | M.S. | Nutrition | Case Western Reserve University
| | 1975 | B.S. | Home Economics | Spalding University
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Selected Publications/Presentations:
Crawley, C., Hanula, G., Wright, M, Freeman J. and Cordray, K. (1998, 2002, 2011). Walk-a-Weigh I, II and III Programs. Athens, GA: University of Georgia Cooperative Extension Service. Crawley, C. (1998. Reviewed 2011). Diabetes Handouts (16 titles). Athens, GA: University of Georgia Cooperative Extension Service. Freeman, J and Crawley, C. (2009) Focus on Diabetes. Athens, GA: The University of Georgia Cooperative Extension Service. Online diabetes modules. Crawley, C. (Series). Diabetes Lifelines Newsletter. Athens, GA: University of Georgia Cooperative Extension Service. Crawley, C. and Freeman, J. (Revised 2010) Right Bite Diabetes Cooking School. Athens, GA: University of Georgia Cooperative Extension Service. Crawley, C. (2010) Cooking for a Life Time Cancer Cooking School . Athens, GA: University of Georgia Cooperative Extension.
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