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More Information · 5 pages · 2012 More Information · 4 pages · 2012 More Information · 2 pages · 2011 First in a series of color, trifold brochures on Georgia grown products. Contains fun facts about blueberries, nutritional information, storage and preservation facts and recipe. More Information · 3 pages · 2011 Three page factsheet with basic information on food allergens, how to manage food allergies, etc. More Information · 5 pages · 2012 More Information · Español · 6 pages · 2012 More Information · Español · 6 pages · 2012 More Information · Español · 6 pages · 2012 More Information · 5 pages · 2012 More Information · 3 pages · 2012 More Information · 2 pages · 2012 Publication is second one in the Farm Fresh & Fast Series. Provides fun facts about peaches, including information on nutrient content, storage and preservation. More Information · Español · 2 pages · 2012 Recommendations on how to most efficiently preserve your food in the event that the power to your freezer goes out. Describes which foods to save and which to discard. More Information · 4 pages · 2012 Directions and safe procedures for making flavored vinegars with herbs and fruits at home. More Information · 4 pages · 2011 More Information · 4 pages · 2011 Cutting Back on Sweets When the Grandchildren Visit
Men as Caregivers
Benefits of Community Involvement for Senior CitizensMore Information · 6 pages · 2012 More Information · 5 pages · 2012 More Information · 7 pages · 2012 More Information · 7 pages · 2012 More Information · 6 pages · 2012 More Information · 2 pages · 2012 Publication is third in the Farm Fresh & Fast series. It provides fun facts about strawberries, including nutrient content, storage,preservation and recipes. More Information · 2 pages · 2012 A publication describing where hazardous materials and chemicals could be located in your house. More Information · 4 pages · 2011 More Information · 4 pages · 2011 More Information · 4 pages · 2011
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New Publications
