Diabetes Life Lines Newsletter, Vol. 34, No. 3, Fall/Winter 2020
November 30, 2020
Author: Alison Berg | 706-542-3773 | More about Alison
Contact: Alison Berg | 706-542-3773 | More about Alison
Diabetes Life Lines Newsletter, Vol. 34, No. 3, Fall/Winter 2020
Diabetes Life Lines Newsletter, Vol. 34, No. 3, Fall/Winter 2020 (Spanish)
Inside this issue:
- Managing Stress and Diabetes
- Prediabetes and the National Diabetes Prevention Program
- Food Label Lingo
- Recipe: Sweet Potato Custard
En esta edición:
- Manejo del estrés y la diabetes
- La prediabetes y el Programa Nacional de Prevención de la Diabetes
- Términos que se incluyen en las etiquetas de información nutricional
- Receta: Postre de batata/camote
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In this category: Health
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Tips on eating healthier during a pandemic
Laing: there are many benefits to cooking at home
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Understanding the human ties that bind us
O'Neal explores how people connect and engage with each other
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Analyzing the link between alcohol and sleep
Faculty member Emma Laing discusses health benefits of avoiding alcohol